Thank you for attending the 2013 conference!
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General Rate: $600
Conference registration is now closed.
Participants from GBSSA Member Schools save $100 off posted conference rates with discount code provided by e-mail. Presenters receive a $200 discount with code from the conference committee.
Professional Student Services Training
In addition to the annual conference, GBSSA members who are new(er) to Student Services may opt to attend the Professional Student Services Training seminar (starting at 10 a.m. on November 6). This seminar will provide a more in-depth understand on what “Student Services” means, how FERPA affects you on a daily basis, building your network and how you can use the GBSSA resources and members to your best advantage.
The session will be led by Janella Chiang, Academic Services Manager, USC Marshall Full-Time MBA Program.
PSST Registration is $100. PSST attendees MUST ALSO pay for the Conference Registration.
GBSSA 2013 Conference Chair
Director, MBA Academic Affairs
W. P. Carey School of Business
Arizona State University
The planning committee would like to host a vendor fair. We know you work with or would like to work with various student services/products (e-books, study abroad, student CRM software etc,.) and we would like to highlight these products/services at our annual conference.
GBSSA Members: we would like to invite vendors that you work with or would like to work with to participate in the vendor fair. E-mail us the name(s) of any vendors you work with.
Interested Vendors: You may contact Andrew Toczydlowski at American University's Kogod School of Business to learn more about participating in the vendor fair at this year's conference.
Accommodations at the Hotel Valley Ho are $164/night in single/double occupancy, plus tax, bell and housekeeping fees.
Please call 1-866-882-4484 and reference the “GBSSA group rate.”
Reservations will be available, subject to space availability, until 5 p.m. on 10/9/2013. After this date, hotel space is subject to availability and prevailing rates.